BOURBON Crispy and Fragrant Crepe Cookie Lumonde Made in Japan. The thin crepe dough that was layered on top of each other was gently wrapped in a cocoa cream that suppressed the sweetness. Light and high-quality taste. One of the best selling crisp rolled wafer cookies in Japan. The crepe dough, which is made by kneading a generous amount of fermented butter and baking it, is carefully folded over and over to create a slightly larger rumando. The cocoa cream that wraps the crispy crepe dough has a rich flavor of milk. Enjoy a luxurious time with the pleasant texture of crepe dough, the flavor of butter, and the mellow taste of rich cocoa cream that spreads in your mouth.